We can all agree that avocados make any dish better. But did you know you can use them to improve your sweets? Let chef Donal Skehan show you how to make a killer chocolate avocado pudding that doubles as a frosting for healthy cakes. You'll never look at avocados the same again! For more recipes like this, be sure to check out Donal's cookbook Fresh.
From Donal Skehan