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Try this light & delectable Almond Crescent Cookies Recipe, they melt in your mouth, a wonderful homemade dessert. Almond Crescent Cookies Ingredients: 1 cup Butter (softened) 1/3 cup Sugar 1 pkg Vanilla Sugar 1/4 tsp Salt 1-1/2 cups Flour (sifted) 2/3 cup Almonds (ground) 3/4 cup Powdered Sugar (sifted) 1 tsp Cinnamon Line Baking Sheet with Parchment Paper. Combine Powdered Sugar and Cinnamon, set aside. Cream together Butter and Sugar. Scrape down bowl and add Vanilla Sugar, Salt, Flour and Almonds. Mix until dough comes together. Scrape down bowl and form a ball. Cover dough with plastic and chill for 1 hour. Preheat Oven 350° F Remove plastic and use 1 tbsp of dough, roll & form between your hands into a crescent shape, repeat and line Baking Sheet. Bake 20 Minutes or until set. Place cookies on wire rack. Roll slightly warm Almond Crescent Cookies in Powdered Sugar Mix. Enjoy!